Train your legs to use more of the pedal stroke, and you'll become a more efficient cyclist, which means you'll go farther and faster with the same effort. "A full stroke uses a lot of muscles when done correctly: glutes, hamstrings, quads, psoas, calves—nearly all the muscles in your legs," Cree says. Many beginners focus only on the downstroke. "That will keep you upright and propel you forward, but it's far from efficient," he says. During rides, incorporate Cree's pedal-stroke intervals, below.
Energy bars are useful, but you can dial in your unique caloric needs (and save money) by making them yourself. "Making your own power bar is a simple and tasty way to get the exact ingredients and nutrients you're looking for," says Julie Hunter, founder of Flourish, an exercise and nutrition consulting business. Try this:
Nut and Date Balls Ingredients
Process nuts into a fine meal in a food processor. Add dates, vanilla, cocoa, honey, and salt, then process again until the mixture forms a dough that holds together when squeezed between two fingers. Roll the dough into balls or, with a rolling pin, flatten it and cut into 1-inch-thick squares. Store in refrigerator for up to a week or in freezer for up to a month. When rolled into balls about the diameter of a quarter, they are about 30 calories each, with about a gram of protein. Prep time: 5 minutes.