Take a world tour with our new Camp International Chef! Chefs will make a variety of foods from across the globe - Pizza & Risotto from Italy,, Ramen & Bubble Tea from Japan, Poutine from Canada, and much more! Activities and cooking experiments explore the science behind cooking while learning cooking basics and kitchen safety. Each day is filled with many different recipes and cooking experiments. At the end of the week, Chef campers can show off their skills with a “party” for parents/family to showcase some of their treats.