Description

Crack the Code on Food Labels

Ever feel overwhelmed by the numbers and ingredients on food packages? You are not alone. Learn how to decode food labels with confidence, spot hidden sugars, unhealthy fats, and other sneaky additives that maybe sabotaging your health. With the right tools and tips, you'll be able to shop smarter and make more informed decisions.
This class is taught by the Marion County Public Health Department.

Age Category

Adult

Location

FDP - Frankie Casel Room (Stage) at Frederick Douglass Park