Middle School students will learn basic cooking skills and kitchen safety as they explore different foods to prepare, including candy making, baking, and simple after-school meals. This experiential class will focus on rising 6th-8th graders. Come and cook with Mrs. Carrie Greer Monday through Friday from 9:00am to 12pm.. Open to grades 6-9 * Multiple ingredients used throughout the week. Not suitable for students with food allergies* Please note this year there is a cancellation fee of $50 should you choose to withdraw from any camp after registering. There is a change fee of $25 if you decide to withdraw from a week and move to a different week.