Description

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In this fun, hands-on cooking class participants will learn to make awesome party food for a holiday party, or for any time! And since we’re in Wisconsin, the theme is Cheese! On the menu: Fromage Fort with Fresh Buttery Breadsticks; Mixed Greens and Herb Salad with the Best-Ever Blue Cheese Dressing; Savory Feta and Honey Cheesecake with Roasted Grapes; and French Onion and Swiss Cheese Strudel.

Location

Vil. Ctr: Warming Kitchen at Village Center
Vil. Ctr: Community Room C at Village Center

Instructor

Chef Joel Olson