January 17 - March 21, 2026
Mini Chefs 4-5 Years
St. John's Leisure Centre
601 Aikins St. Winnipeg, MB R2W 4J5
Save upto 10$ on this event!
About this event
Description
Children will learn the basics of food preparation, kitchen safety and cooking techniques to create tasty dishes. Lab Fee: $20.00 cash payable to the instructor.
No class Feb 14.
Lab fee of $20 cash payable to the instructor on the first class.
Please bring a container to class as there may be leftovers.
Secondary Category
Leisure/Creative Arts
Location
SJLC - Kitchen at St. John's Leisure Centre
Instructor
To Be Determined
Event reminder
January 17 - March 21, 2026SaturdayAdd to calendar
Ages 3-6 · Co-Ed
Course Map